It is hard for me to believe that West went home tonight. I am truly going to miss him. These two weeks have flown. We have had a lot of fun. He told me when I hugged and kissed him goodnight last night that he will really miss us and can’t wait to come back again for another visit. I think that can be arranged.
I again made scrambled eggs and bacon for breakfast. he loves that. We all had the same.
My son and daughter in law came and to had dinner with us tonight and then they took West home. He can’t wait to see his two Anatolian shepherds. He has missed playing with them.
I cooked a large boneless leg of Australian lamb that I purchased in May for dinner. We love lamb and so do they. But this piece of meat was just too big for the two of us. We would be eating leftovers forever. So they will help us eat it. I roast it in the oven with beef consomme, tomato sauce, garlic, oregano, salt, and pepper. It all makes a nice gravy and I threw some small potatoes in the last hour or so. We had some corn and cucumbers and tomatoes with it. We had fudge mint cookies for dessert.
No pictures because I got busy with my family and getting West packed up to go home.