Every Day

Think Before You Cook

We were getting low on bread here because Hubby made French toast for breakfast recently. So yesterday he made a loaf of cinnamon bread in our bread maker. It is cheaper to make it in that machine rather than turn on our natural gas oven. We will have it this week for breakfast with our eggs.

Thinking about the eggs, I need to freeze a few dozen that are in the fridge. I will put one or two eggs in baggies and lay them flat in the freezer. The one egg bags are for baking and the two egg bags are for easy over or scrambled eggs.

For dinner last night, I decided to make a big pan of my grandmother’s recipe for Bacon & Macaroni Goulash. I purchased a 3 pack of bacon at B.J.’s Warehouse Club last week. It is the cheapest price I could find for really good bacon. It was $ 16.97 for the 3 pounds.

I cut up a pound of the bacon and added a cut up onion to cook them together. I used my large electric fry pan because it takes less energy than the natural gas stove top. I not only want to save money on food but I would like to lower my utility bills whenever I can also.

While that was cooking, I cooked a pound of cavatappi pasta in the microwave because that is cheaper than boiling water and cooking it on the stove top. I drained the pasta and added it and some spaghetti sauce to the onion and bacon. When it was hot, all we had to add was some Parmesan cheese and a side salad.

It was delicious and from the leftovers above, we will have a few more meals of it. We just have to dish up our future plates and heat them in the micro.

Moral of the story: Take the time to quickly think about how you are cooking each meal and with what appliance. I always try to do it the most energy efficient way that I can. Our last couple of monthly utility bills have been so high and I expect the one I get next week may top $300. Ugh!

As you can see, I also like to cook in large quantities so that I spend less time in the kitchen cooking different meals. Hubby and I don’t mind eating the same meal a few nights in a row.

I know that each time I do all of this that it is a little bit of savings. But all of those little bits add up to big dollars in the long run. And all it costs me is a little brain power!

Every Day

So What Would You Do With A Windfall In This Economy?

So many people are living paycheck to paycheck right now according to a survey I saw. Seven out of ten Americans are. This is devastating to them and to our economy. I wonder how many of them are receiving a tax return and a large one at that. Are they spending it as fast as they get it or are they saving it for a rainy day?

I don’t think anything is going to get better soon. I hate to be the bearer of bad news. But I believe that 2022 and 2023 are going to be bad years monetarily so we are planning accordingly.

Inflation is killing us. When those of us who retired planned our retirements, we took into consideration what inflation would do to our money over the years. However, we didn’t take into consideration that inflation would be SO HIGH month after month. Everyday expenses are rising so rapidly. There are so many people around me living on Social Security alone and I don’t know how they are surviving. Are they going without food to pay for medicine or shelter or vice versa? It’s a very scary time.

Just as a quick example of inflation: We retired 21 years ago this year. The latest statistics which only go through 2021 show that our money has lost over 50% of it’s value since then. This year inflation is taking an even bigger bite. Fortunately we invested well so we still have a decent standard of living. However we can’t just sit back and watch it evaporate. We have to take action so that our money lasts. Does that mean that we have to cut back? Absolutely and everyone should be! Tough times call for action.

So what would I do if I got a $ 15,000. tax return or a windfall of that amount from the lottery or somewhere else? Yes, I have heard of people getting a return that large. Believe me when I say that would not happen in our household. I do not believe in giving the government a free loan for a year. So I picked this number out just randomly.

First, if I had no emergency fund, I would put $5,000. away for that. I would not touch it for anything but a true emergency. A vacation, a new TV or computer are not true emergencies! If your car needs major repairs or you need to buy a clunker because your car dies, that is a true emergency.

Your refrigerator or furnace needing repairs is a true emergency. A dishwasher or washer and dryer needing repairs is not a true emergency because you have other ways to do those things. I think you get the idea.

Then I would take the other $10,000. and pay off your highest credit card debt or other high interest loan. When you do that, put those credit cards away. Do not use them. Cut them up if you have to. If you have no outstanding debt except your mortgage, put the $10,000. on the principle to pay it down.

Since we have no outstanding debt, I would put some of that money into food. With food inflation being so high, you will make more money by stocking up now than if you put that money in the bank. Food will not be any cheaper than it is today. So buying some food ahead of when you need it is better than money in the bank.

I know that many people are having a hard time just paying their basic bills. You have to cut back. Basic food is much cheaper than junk food. If you have followed me over the years, I have shown you so many ways to save on almost everything. I will continue to do that in the coming days and weeks.

If you truly can’t buy much food, go to the food banks so that they can help you. But if you are spending your money frivolously, don’t you dare go to a food bank. Cut back and leave that food for people who truly need it.

If you are in really dire straits, take on a second job. While I was roaming around you tube, I found a woman who really knows how to do that. When they need extra money, she works for Instacart. If I was in need of money, I would seriously consider that. I know that gasoline is expensive right now but listen to how she does it. Here are the videos that she has put up about how to do it:

I hope that her videos will be a help to someone.

Every Day

A Little of This and A Little of That

It’s been a little over a month since I wrote a post. I have been dealing with a health issue so things have been busy and stressful. However, I got good news on Tuesday. I am in good health. So I hope to be on here a little more often and life is getting back to normal. I can finally get back on the treadmill and bike which has made me very happy!

Grocery shopping is taking a little more time these days. With so many shelves bare in the stores, finding things on my list has not been easy. Even Walmart seems to be out of things I need lately.

That said, I stumbled on a bargain yesterday and you know that the bargains are hard to come by these days. I found these 4 instant coffees at Aldi’s. They were on clearance in the ” Here today, gone tomorrow aisle.” I asked someone I know who works there why they were on clearance. He said the label was changed. They usually cost about $7.00+ but they were on clearance at $ 1.89 each. They are very handy to have when the power is out. We dealt with that a couple of weeks ago. We had power out on two consecutive days. I have a gas stove so I can boil water on it. So if you are in need of instant coffee, look for them at your Aldi’s.

With the exception of fresh produce, dairy and meat, I do as little shopping as possible these days. If I see a steal on sale at the market, I will go pick it up. Our Top’s ran a deal this week on Johnsonville Jalapeno Cheddar Sausage which Hubby loves. For every 5 that you purchased you got them for a $ 1.00 off which made them cost $ 2.99 each. At Walmart they cost $ 3.87. I picked up 15 of them. Each package makes 3 meals for us. Hubby loves Spanish rice so I make that and add 2 sausages sliced up into it. Then I hand him the hot sauce bottle and you would think I just cooked him a gourmet meal! It’s easy and with the peppers and onions that I put in it, it is all we need to eat for a meal.

With prices so high on so many things, we have decided to ration our food, household supplies, and gasoline. What I mean by that is that I am very conscious of what portions I serve. I make sure that we eat the proper portions for one serving whether it be meat, a vegetable or fruit, or a starch. We also have no food waste. Food is too expensive to throw in the garbage. Take your leftovers and either eat them on consecutive days until they are gone or freeze them for another day. I also take bits of meat and veggies that are leftover and freeze them in a bag to make soup when it gets full. If I have produce starting to go bad, I will freeze it for smoothies. If it is onions, celery, or carrots, I slice them and freeze them to go in casseroles, soups or stews. I am making as many of our condiments homemade as I can. We are mostly eating at home. It is so much cheaper. Even fast food is expensive! So we eat our “fast food” homemade.

Inflation is killing all of us! So you need to have your frugality kick in wherever you can! I got gas yesterday which was $ 4.40 a gallon. I had no gasoline points. UGH! But we are making that gas stretch as far as we can.

I run my errands in a circle and batch all errands together with any appointments we have. I am not a lead foot. I keep my tires filled with the proper amount of air. Any excess weight in the car has been removed. We are making our tanks of gasoline last as long as possible. I know that so many of you commute to work and you can’t avoid the high prices but you can do whatever you can to get a few more miles out of that tank of gasoline. For those of you who work from home, you are lucky. For those of you who have small businesses, I worry about you. It has been a tough economy for two years and it does not seem to be getting any better.

We are using up all of our cleaning products and finding ways to save on those when we need new ones. For example, I am now making laundry detergent using just washing soda and a bar of Zote grated. We are close to being out of dishwasher soap so I am making my own. I always use microfiber cloths to clean and save the small amount of paper towels that I use for draining bacon or something really messy. Keep an open mind on how you can cut down on these costs. I think about it every time I get to the end of a store bought product. We are getting close to being out of liquid hand soap. I have lots of bar soap so we are switching to that. There are so many ways to save money.

We were delighted to have company for an early dinner this past Wednesday. Friend’s of my son came to visit. I got to meet a lovely young woman and it was a fun time. I made a delicious dinner of chicken, salad, and wild rice. I baked brownies for dessert. We baked a casserole of chicken chunks, cream of chicken soup, sour cream, spices and crushed Ritz crackers for a topping. It was a delicious meal and we had it again yesterday for dinner. There is still enough leftover for lunch today. It turned out to be an economical casserole too!

How are you guys saving in these tough days? Please share in the comments so that others may benefit from your advice.

Every Day

Frugal Things We Have Done Recently

We continue to live a frugal life style. I know it isn’t easy with everything going up especially food, household items, utility bills, gasoline, insurances, taxes and many other items. But we still try to do the best we can.

We have a natural gas stove. The grates that go over the burners have little black rubber feet on them that keep them from rocking when you are cooking. One of the feet had worn off one of our grates. It was driving Hubby crazy when he would cook. So he decided to do some research on how to replace or fix it. To replace the one grate was over $50.00.+ tax. Yikes!

So he kept researching and was able to find a package of 10 rubber feet for $12.99 on Amazon. You needed a special glue to put them on. He found that for $ 8.79 on Amazon. We got free shipping because we had ordered something else that day. So for a little bit of work, Hubby will make the repair for $21.78 plus tax and have 9 spares in case any of the other feet wear away.

Everything seems to be breaking around here. The corner of a bin on the door in my refrigerator broke. Hubby looked to see what a new bin would cost. It was $ 56.00. I said to him, “Don’t we have any super glue?” He said yes we do. So he fixed the piece with the glue and it seems to be working.

We have two bedrooms closed, the vents closed and “snakes” in front of the doors to save on the natural gas bill. The other day I noticed a draft coming from the bottom of the outside door in my breakfast room. Since I had one snake that I was not using, I put it in front of that door. Hopefully that will help.

Chicken breasts have been nowhere to be found the past couple of weeks. Most Top’s Markets have advertised them for $1.99 a lb. this week. However, our store has them for $ 1.79 a lb. That is because a Top’s store near us has a grand re-opening. They are honoring those prices at our store. I went to my store when it opened yesterday morning hoping to get some to pressure can. I was wondering if they would even have them since I know that ads are made up weeks in advance. The store was already quite crowded when I got there. I went right to the chicken case. People had the same idea that I did. The chicken was going fast. I managed to get three large packages, about 15 lbs. The packages shows it at $ 1.99 a lb. but they took the additional $.20 off a lb. at the register. If I happen to be near that store again this week, I will stop in to see if they have any more.

We had another snow storm this past week. We got another 13 and 1/2 inches on top of the 22 inches that we got 10 days or so ago. Hubby used the snowblower to do the driveway and sidewalk and I shoveled the porch. Fortunately, we are able to do these things and do not have to hire someone to do it for us.

I filled the car up with gasoline using my $ .20 off a gallon that I had earned at Top’s. Every little bit helps these days!

I shipped a Valentine’s gift to my granddaughter at UPS. I got 5% off using my AAA card. Fortunately, my grandson is out here enough that I can give him his gift.

We continue to eat economically by using the appliance that uses the least amount of energy to cook. I now have an electric fry pan that is large enough to easily cook an entire pound of bacon. We use it all week to eat with our eggs.

I used the toaster oven to roast two turkey breast tenderloins for dinner last night. We will have leftovers for dinner tonight and I will make turkey soup from the rest of the meat. That should feed us for the rest of the week. Not bad for $ 6.49 for the turkey.

What have you done to save money recently? Please share with all of us.

Every Day

For Those Of You Who Didn’t See This

Amazon is raising the prices of Amazon Prime. Here are the details:

Every Day

How I Save on Groceries

Unless you live under a rock, you know that prices have risen rapidly in the past year. We have all been paying a lot more for food and many other products. Because of this, I have been shopping differently this year.

I always try to find a great sale. I scan the flyers each week to see what has a rock bottom price that week. For example, this week Top’s had Newman’s Peach Salsa on sale for $ 2.00 each. If you purchased 5, you got 100 gas points. Gasoline here is $3.46 a gallon. That 100 points equates to $ .10 off for each gallon on a fill up. We love this peach salsa so I bought 5. I have not been able to find a recipe that replicates it.

The only other thing I got was a 1 lb. container of strawberries. By using a Super coupon, I was able to buy them for $ 2.99. Most of the strawberries in my markets have been rotten the past couple of months. But these actually looked good and the price was right. We love a few strawberries or blueberries for a sweet treat. I have plenty of blueberries in the freezer. I froze them when they were in season this past August.

I did not make a special trip to buy these 6 items. I had other errands to run and Top’s happened to be on my route.

We no longer get the newspaper so I don’t get the printed coupons. But most of them I can find online. The majority of them are not for products that I use. But if there is one I will print it and match it up with a sale before it expires. For the first time in a couple of years, I found coupons in the market. They were $1./2 Green Giant Riced Veggies. I took a few to use when they go on sale because we do use these.

I use Fetch and Ibotta to save also. Fetch is so easy and I can use it to get $25. Walmart gift cards which I use for groceries. All you have to do is scan your receipt. Ibotta is not as user friendly so I use it less frequently. But if they have a free item after rebate, I will look for it when I go to the market.

It’s been hard to keep up a price book with prices rising so rapidly. However I do my best to update it when I see a new price. I also still have a great memory so I pretty much know what prices are at a any give time. That way if I spot a deal in the market, I grab it.

Meat has been the biggest issue in my area. I saw a package of Nathan’s hot dogs the other day for $ 9.00. We love them but I will not be buying them any time soon. I refuse to pay that for them. The cheapest meats in our area have been chicken and ground beef. Whenever Aldi’s puts the organic ground beef on sale in the 3 pack for $ 4.49 a lb., I purchase a few. I can get regular ground beef here for $ 2.99 a lb. but it looks and tastes awful. Chicken has been under $2.00 a lb. so we have been buying a lot of that recently. However, with the bird flu rearing it’s ugly head in the U.S., I would not be surprised if they start ordering the killing of chickens and then there will be a real shortage and the prices will skyrocket if you can even find it. I can’t tell you when the last time was that I purchased any other meat. It’s been a long time.

I am always on the look out for reduced price meat. However, these days I don’t see much. Many months ago I found sausages at Niagara Produce on reduced price so I bought a few packages. However I have seen none since. If I do and it is something we eat, I would not hesitate to purchase it and freeze or can it.

I am researching local farms because we are seriously considering ordering a half of a cow to be picked up this fall.

We only buy fresh produce when it is on sale. Lately, we have been sticking to the basics like lettuce, carrots, celery, onions, potatoes, apples, and cabbage. We love simple salads and Hubby loves to make a coleslaw that is more like a Waldorf salad with apples and walnuts. Apples and cabbage have been in season. I have 10 lbs. of carrots that I got on a sale a while ago. I have some in the fridge and I canned some slices. We use a lot of onions and carrots in different recipes like casseroles, soups and stews. Onions and potatoes I buy in 10 lb. bags at the produce store. Apples we buy in bulk quantities there also. I love cooking up onions and apples to put on pork ribeye chops. I have freeze dried green and red peppers in a #10 can that I use in dishes like Spanish rice, etc. I also use frozen peppers for stir fry.

Dairy products are purchased at Aldi’s 90% of the time. They have the best prices here. We use heavy whipping cream and half and half, butter, eggs, cream cheese, milk and sour cream. I purchased all of our butter for a year when they had it on sale during Thanksgiving.

We also purchase all of our cheeses and most of our deli meats there. Hubby enjoys provolone on sandwiches and we love ham, turkey, roast beef, pastrami, pepperoni and salami on different charcuterie boards. I buy cheeses to snack on or shred with our Kitchen Aid.

Many, many items we have been buying in bulk at our Amish store and Gordon’s Restaurant Supply. Flour, sugars, oatmeal, spices, green olives, dried fruits, nuts, and maple syrup are so much cheaper than the market prices. If you store them correctly, they keep a long time. Hubby makes the best granola with some of these items.

One of the ways we have been saving on groceries is by eating the proper portions. Your body only needs food to live. With prices so high and shortages everywhere, it does not hurt to start rationing your food. Some of the markets have done it by setting limits on what you can purchase. You can do it at home and make your food last longer. I believe that shortages will continue and prices will escalate even more.

We also eat every morsel of food that we buy. There is no waste in this household. I refuse to burn up money by throwing food out. If you can’t use it all up before, it goes bad, freeze it or can it.

We are now making any food that we can from scratch. Hubby has been making cocktail sauce, tartar sauce, our salad dressings, etc. Any condiment that we are running out of and that we have the ingredients for he makes.

We don’t eat a lot of bread and rolls but we are making what we do eat. We have a bread maker so it makes it easier. Although it you don’t, there are many recipes out on google for bread that you just put together and bake. No kneading necessary. We are getting low on tortillas also, so they will be the next thing I will try my hand at making.

Make your own desserts and yogurt which is easy to make in a pressure cooker. Eat fruit for a sweet treat instead of junk food. Junk food prices are outrageous!

Lastly we just don’t buy an item that we feel has risen too high in price. We have our limits on what we are willing to pay. Soda, many meats, and other items are off our list today.

I have much more I could say on this topic but I will leave that for another day. What are you doing differently now when buying your groceries? Feel free to leave a comment.

Every Day

What I Saw At The Grocery Store Today

I went to my local Top’s grocery store today to get some BS Chicken Breasts to can. They were on sale for $ 1.99 a lb. I picked up a large package.

They also had frozen extra large cooked shrimp at $ 8.99. It was the same price I had paid in early 2021 which I thought was weird. So I went to the freezer case to get one or two. That is when I noticed that they had smudged off the best buy date on every package. That immediately warned me that they were old and out of date. I went through every package to try to find one that still had the date on it. There were none; they were all wiped off. I left without buying any. They are trying to get rid of old stuff and I was not paying good money for that. So watch your dates. I have seen this on cans too where the dates show they will expire in a couple of weeks. I saw it today on dried fruits also.

I am getting low on eggs also but it was $ 1.89 on sale for a dozen eggs. Then I noticed that I could get 24 Eggland’s Best eggs for $ 8.49. I walked right on by. I have two other places that I will look for eggs tomorrow. If I can’t get eggs for a decent price, we will eat powdered eggs.

As I perused the dairy aisle, I noticed that cow’s milk was almost non- existent but there was plenty of vegan or oat milk. A quart of heavy whipping cream or half and half was $ 6.49. Our yogurt aisle which is normally a huge part of a dairy aisle was getting low but all of a sudden there is a vegan section that has taken over part of it and it is well stocked.

The Beyond Meat section is growing and growing but the meat is getting low. Hopefully, you can read between the lines here. I wouldn’t want to say that this is being orchestrated!

They also had fresh berries B1GF that I would not feed to anyone. They had put the paper liners in the bottoms to soak up the juice. They were way beyond fresh.

The freezer cases were really lacking on pizzas and frozen snacks. Many aisles were not well stocked. There were holes everywhere.

I don’t even want to get into how high the prices have gone up just in the last 10 days. So many are ridiculous! I will not pay them.

Soon I will write about what you can do to try to save a little money at the market. That is if you can even find the food!

Are any of you guys seeing these same things in your area? I live very close to the second largest city in New York State.

Every Day

If You Have Never Paid Attention To Me Before,Please Listen To This Warning

Times are tough for all of us! The last two years have been very trying between the virus and the inflation that we are seeing in our food supply and on many other items that we pay for monthly.

You have all seen the increases in food, natural gas, electricity, oil, propane, lumber, housing prices, gasoline, OTC medications, insurances, property taxes, and many other products and services.

I know some of you have gotten raises but will they be enough to keep up with all these increases? I doubt it. I believe that prices are going to continue to go up this year and possibly into 2023. I am already seeing big increases just since the 1st of the year. Many companies have come out and said they will be raising prices this month.

Most of you know that I am pretty old so I have been through times like this before. If you aren’t in the Baby Boomer generation, you probably don’t remember the worst time. The one that has always stuck in my mind was during the Carter years. Fed Chair Volcker, who served under President Carter raised the interest rates way up to 22%. Inflation reached 18%. I had a friend who purchased a home down the street from us at a 16% mortgage rate. Gasoline went up to $5.00 a gallon. We had gas shortages. We spent lots of time just waiting in line to gas up our car if we could find a station that had some. I even remember speed limits being decreased on some highways to 55 to conserve gasoline. The only thing that made any money was CD’s because the interest rates went up on them.

A number of you have written to me and asked me what to do with your money. I am not a financial advisor so I have no expertise in that field. We do the best we can with what we have learned over the years but even that is not guaranteed to work in this economy. So do your own research on it.

However, there is one piece of advice that I feel comfortable giving you. If you have any debt whatsoever, pay it off as fast as you can. The Feds said this week that they are going to start raising interest rates. When they start doing that, the interest rates on any outstanding money on your credit cards will follow. Any adjustable rate debt that you owe can go up depending on the terms. If you have a conventional mortgage your term is locked in. If you purchased a house at these lower rates over the the past couple of years, you are lucky and will have that lower rate for the life of the mortgage. Hopefully, many of you refinanced your mortgages while these rates were low.

But please, pay off those credit cards as fast as you can! If you are carrying large balances on them, it is going to really hurt when those interest rates rise! Don’t open any more! I have often talked about paying off your debt over the years. But this time, it needs to go or you will be paying a lot more to carry those balances.

President Biden and Treasurer Yellen, are saying they remember all of this from the Volcker years. We won’t let it get this bad they say. If you believe that, I have a bridge to sell you. I honestly do not know how they will get out of this. Just take a look at the debt clock for this country.

I truly hope you take heed for your own good. If not, I tried.

Every Day

I won’t pay…………

On Tuesday, I went and paid my property taxes and filled up my car with gasoline. I paid $ 3.26 a gallon after using $ .20 off in points from Top’s supermarket. All errands were run in a circle so as to save on gasoline.

On Monday, I gave Hubby the last 24 pack of Diet Coke that we had in the house. I told him unless I can get it at a good sale price, I am not buying it anymore. So after I got gasoline, I walked into the market. They showed 12 packs of Diet Coke on sale for B2G2F. But as usual, It turned out to not be a good deal. Each 12 pack worked out to be about $ 6.90 each. I am not paying that for colored, flavored bubbly water. I am keeping a a list now of all the things I will not buy because I deem the prices too high! Red meat with the exception of on sale organic grass fed beef at Aldi’s comes to mind. I have buy prices that I will not go beyond.

We have Crystal Light, many teas, coffee, diet juices, Gatorade Zero, etc. in our home so he has plenty of choices besides soda. There is always water that we can flavor or put lemon slices in also.

Yesterday, Hubby took most of the meat off the bone and I added it to the beans that I had soaked overnight. Then I added chicken broth, a lot of spices, and extra ham, and made bean soup in my Instant Pot. Hubby loved it. We will be having it again tonight for dinner.

Breakfast this morning was fried ham and 2 eggs over easy. Yes, we are trying to use up most of the ham. Hubby did cut quite a huge portion off to be sliced sometime in the future. I froze it. Fortunately, we like ham so we don’t mind eating it many days in a row which goes along with our plan of not wasting any food.

Yesterday I cleaned up the fridge and mopped the kitchen floor. Today, while Hubby was out for two appointments, I cleaned the bathrooms, changed the towels and restocked the toilet paper. I still have to collect the trash to get it ready to be picked up tomorrow. I am also working on reorganizing a pantry.

We may or may not get snow today. South of us is supposed to get over a foot but it is not clear as to whether we will get none or 2-4 inches. The snowblower is tanked up and ready to go in case they are way off on their predictions.

We will be watching our shows that Hubby DVRed this week this afternoon. I love the NCIS’s and the FBI’s but I hate commercials. So he fast forwards through them.

I hope you all have a great day. I am curious. What are you not buying now because the price is too high?

Every Day

Frugal Things Today and Yesterday

The ham that I cooked on New Year’s day was delicious. Hubby and I had it again for dinner on Sunday night. We also had some leftover pineapple that roasted on the ham in the oven. I decided since I hadn’t eaten much(guess I forgot to eat brunch) that I wanted an egg, cheese(gouda), and ham omelet with some pineapple on the side. It doesn’t make for a colorful looking plate but it sure was yummy! Hubby made himself some ham salad with diced celery, pickle relish, mayonnaise and a sprinkle of garlic powder served on Ritz crackers.

I am using up paper plates this week that were left from when we had pizza one night with company. And yes those are my bare feet! I am still learning how to take pictures with my cellphone.

I was going to throw a load of laundry in on Sunday while we watched the Buffalo Bills game. But I didn’t have enough for a full load. Hence I didn’t do it. I am trying to only do full laundry and dishwasher loads since electricity is so expensive. We ran our full dishwasher on the quick cycle using homemade detergent on Sunday night so it won’t have to be run again for a day or two.

We watched the game which the Bills won and now they have clinched a playoff spot. Way to go Bills!

We got snow overnight from Saturday into Sunday. But we decided not to waste the gasoline to use the snowblower. We didn’t even shovel. No one has to go out until Wednesday and it is supposed to warm up and rain. That will wash the snow away.

Today is Monday. Breakfast this morning was 2 eggs over easy and a piece of fried ham.

I finally had enough clothes to run a full load today using cold water and the ECO dry setting.

My property tax bill came today so I wrote a check and will go pay it tomorrow. That has risen steadily because of increases in our assessment every other year. We really got hit this year with a $30,000. increase.

We got notice in the mail today that our secondary health insurance went up by $60. a month for 2022. It is the largest monthly increase that we have ever had. That was on top of our primary Medicare going up for 2022 also.

I spent some time this afternoon doing some cleaning and watching a couple of You Tube videos. We did not leave the house today.

Hubby cut up the rest of the ham leaving a little on the ham bone so that I can make ham and bean soup tomorrow. I am hoping to put that in the Instant Pot on slow cook.

I put my great northern beans in a pot to soak overnight. I will rinse them in the morning and double check for stones.

Hubby had a ham and egg omelet tonight for dinner. I made a ham, cheddar cheese, and lettuce sandwich on a croissant and added some pickles to my plate. We have a few croissants that need to be used up.

At Amazon, I ordered some white socks for Hubby. He has been throwing his out one by one as they get holes in them. Luckily, I was able to find the same ones he is now wearing which have lasted him over 4 years. However the prices are way up. So instead of getting him 10 pair, I got him 20 figuring the prices will continue to go up.

We will be continuing to eat from our stockpile, not waste any food and do very little shopping.

So many things are rising in price including food, clothing, lumber(again), gasoline, and now my property taxes, and health insurances. We were already given notice that our homeowners and auto insurance will be going up too. I will have that bill in 6-8 weeks. Am I the the only one seeing these increases? Or are you guys seeing them too?