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Every Day

A Little Of This and A Little Of That – May 1

Here is what we ate yesterday:

Breakfast: 2 eggs and 2 strips of bacon with 1/2 an avocado on the side

Lunch: Leftover fajita casserole

Dinner:  Coconut Shrimp cooked in the air fryer dipped in orange sweet and sour sauce. Washed down with a glass of Chardonnay.

Hubby and I were not that hungry last night so we just had the wine and shrimp- no vegetables, rice or potatoes. I had to cut a few pieces(which is all I ate) of shrimp into tiny pieces in order to be able to eat it. Read on and you will find out why.

Yesterday was a pretty unproductive day for me. I woke up with a toothache and called my dentist to find out that he was out of town. They offered me to see the dentist on call but I decided to wait to see my dentist this afternoon. With my bridge involved, mine knows all the history. 

So I spent the day trying to get rid of the pain with Tylenol. It didn’t get rid of it altogether but it took the edge off. This morning it is aching so I can’t wait until I can go to my appointment. I am hoping that it won’t be an expensive trip but most likely it will be. UGH! I knew things were going too smoothly here. 

So cleaning the garage and car will have to wait until tomorrow. I just don’t have the stamina to even work on it this morning.

I hope you all have a wonderful, productive, and money saving day.