Since the Buffalo Bills weren’t playing until tonight, I decided to get some of the sale meat items at Top’s yesterday. Figuring that most people would be home watching football, I went once the games started. Oh Boy was I ever wrong. I think every women in my little town had the same idea. It was packed. So I got in and out as quickly as I could.
I snagged a big pack of 80% lean ground beef at $ 2.99 a lb. I will be cooking it and canning it this morning.
Finally, they had split chicken breasts in my store and they were on sale for $ 2.19 a lb. My store has not had them for a couple of years. I am going to ask Hubby to grill them tonight using up the quart of homemade BBQ sauce that I made when my sister- in- law was here . That will give us at least two meals. But they are huge so maybe the meat will give us a couple of brunch meals too.
I also purchased a top round roast for $ 4.99 a lb. This will get cut up for stew and either canned or frozen for a couple of meals. I make my stews in the crockpot so it tenderizes the meat. I can’t buy stew meat for this price.
I decided to start thawing the mystery meat I showed you. I will let you know what it is when it thaws.
Excitement was in the air when I got up and sat down with my coffee this morning. I opened my e-mail to find that my bins to do the freezer are coming tomorrow. I can’t wait. So I may get a head start on organizing it a bit today. At least I can pull out all the rest of the meat that I am going to can up and get it thawing in the refrigerator.
Any veggies, fruits, and cheese that are in the chest freezer will go into the refrigerator freezer. I don’t have too much of that because we eat a lot of fresh. Any meat that is in the that freezer will either get canned or go down to the chest freezer.
It is looking like I will be pretty busy this week. But I can’t wait to see the finished project.
Today, we have 240 lbs. of pellet salt for our water softener being delivered via Fed Ex. I expect that the driver is not going to be a happy camper. I will have to be especially nice to him. They are coming in 40 lb. bags each with a separate tracking number. This is what will get us through the winter. We can’t get them at the store because they are too heavy for us. If we can just get them in the garage, my son and grandson can take them down to the water softener for us the next time they come out.
What are you guys up to today?
6 replies on “A Small Meat Haul and What I Plan To Do With It”
Hi Precious, sounds like you have your day all planned out. I put our flag out for Patriot Day. I am doing laundry today also. It is the big laundry day, next week will be just sheets and towels. I am going to my Y class later. Mid afternoon I will walk down to the school to get older granddaughter and she will be here until about 5:30. I need to go down to the freezer to take something out for supper. Not sure what we are having yet. I sent you some pictures of Hubby’s canning adventures over the weekend. I helped keep him fed and with the cleanups, tried to clean as he went along as much as possible.
Hi Chris,
I love Dan’s canning adventures. Yes, canning does make a lot of dishes. I hope you enjoyed your day.
I’m taking the day off today. I will be doing NOTHING!!!
I hope you enjoyed it.
I did. Hubby did the dishes and the kitchen clean up. Plus he did the laundry!! He even acknowledged that I’ve been working super hard lately. he gave me a much needed break!!
Hi Cindi,
You have a good Hubby!